Froyo Chicago coming to 3746 N. Southport Avenue
Fan of Froyo? Look for a new Yogurt shop, Froyo Chicago to open on Southport at 3746 N. Southport Avenue.
Closed: The Bentley Tavern on Southport
Eater Chicago announced today that The Bentley Tavern has closed down on Southport. The restaurant was only open about a year.
L3 Capital’s plans for 3345 – 3355 N. Lincoln Avenue
L3 is taking over West Lakeview. Here is the flyer for the latest building buy-out of 3345 – 3355 N. Lincoln Avenue.
Your Southport Corridor for sale Condo of the Day: 1343 West Cornelia Avenue #3 Chicago, IL 60657
Listed at $625,000 – see the full listing
Jeni’s Southport on Flickr
Southport Corridor Chicago. Southport Corridor Chicago.
Coobah closing for good on Sunday, August 17
From Coobah’s Facebook page: “This dish has been on the menu for 12 years for a reason. If you haven’t had it, you must. If you already have, get it…
Sam Adams Lakeview Taco Fest 2014 on Southport Avenue
Ready for the 2nd annual 2014 Lakeview Taco Fest on Southport?
Wheelhouse Wrigley re-branding as The Butcher’s Tap in August
Re-branding is taking place once again and the new space will be called The Butcher’s Tap as a “Farm to Table” restaurant and craft beer concept.
Panera Bread at Ashland and School Falls Through; Target Development Not Happening
According to the latest flyers from Cushman &Wakefield, Panera Bread is no longer coming to Ashland and School and they are re-releasing it to market.
FEW Spirits Cocktail Night at Southport & Irving (SIP) Saturday, July 26
Meet FEW’s master distiller/owner Paul Hletko, sample craft spirits and enjoy handcrafted cocktails from guest master mixologist Ergys Dizdari Southport &
Your Southport Corridor "For Sale" Town-Home of the Day: 3401 N Janssen Avenue, Apt. B, Chicago, IL 60657
Listed at $459,900 – see the full listing
Berghoff Brewery Tap Takeover at Southport & Irving (SIP) Thursday, July 17, 2014
SIP hosts Chicago-based Berghoff Brewery, an iconic 127-year-old company that rebranded its more mainstream German-style beers into modern, premium